Illustration for reference only — the jar you receive will differ in colour and texture. Photography to follow.
Kandi Podi
కంది పొడి
Toor dal, coarse-ground
Toor dal roasted to a nutty gold and ground coarse with dried chilli and cumin. Mild, filling and forgiving — the first solid food many Telugu children are given with ghee and rice.
In stock
Inclusive of all taxes
Choose a size
Make it your way
Everything is cooked to order, so we can change the recipe for your jar.
Best with
- Hot Riceవేడి అన్నం
- Ragi Sangatiరాగి సంగటి
- Idliఇడ్లీ
Taste profile
How it actually tastes
Rated by the kitchen on the five things that decide whether you will finish the jar.
What goes in
- Toor dal
- Chana dal
- Dried red chilli
- Cumin
- Asafoetida
- Salt
Allergens: Asafoetida (may contain wheat)
Shelf life
6 months in an airtight jar.
How to keep it
Airtight container, dry spoon only.
Made in an FSSAI-registered kitchen · Licence 20126131000094. No preservatives, no artificial colour or flavour. Priced from ₹499.
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